Grillo-Catarratto Giato Bianco

  • Centopassi
  • Sicilia, Italy

Method & Production

Grown following Organic practices. Using the Guyot training method and planted to a density of 0.85 x 2.40. Harvest commences at the beginning of September when the grapes reach perfect ripeness, all the grapes are carefully selected and hand picked. Aged for 6 months in stainless steel.

This wine is dedicated to the memory of Mafia victims and to those who actively demonstrate opposition to Sicilian criminal organisations through their work and on a daily basis.

Tasting notes

On the nose you get scents of wildflowers and Zagara with hints of Mediterranean herbs. Flavours of citrus fruits with a strong mineral profile.  On the palate freshness is accompained by savoury notes and a followed through with a long lasting finish.

Food matching

Most starters can be happily complemented by this white, while pasta whith seafood is a highly successful pairing.