Fermentation takes place in stainless steel tanks using indigenous yeasts. The wine is then left to age on the lees for a further 2 months.
Specifications
- Label nameVernaccia di San Gimignano - Organic
- Vintage2019
- Product CodeCS0119
- StyleOrganic
White Wine
- Closure TypeCork
- Bottle Size0.75lt
- Case Size12
Viticulture
- Grape VarietyVernaccia di San Gimignano
- SoilLimestone and sandy soil
- TrainingGuyot and Spurred Cordon
- Yield (kg/hectare)9000.00
- Vine Age30
Vinification
- Alcohol content12.5%
- AgeingStainless steel
- Acidity4.6
- PH Level3.4
- Residual sugar content1
Vernaccia di San Gimignano - Organic
- Cesani
- Toscana, Italy
Method & Production
Tasting notes
Pale yellow colour with greenish reflections. Fruity and fresh on the nose reminding green apple. Fresh and dry on the palate with the typical aftertaste of almond.
Food matching
Perfect as an aperitif wine, it goes well also with fish and white meat.