Côtes du Rhône Blanc

  • Olivier & Lafont
  • Rhône Valley, France

Method & Production

The varieties are vinified separately in stainless steel tanks, after which the wine is racked from lees, followed by a cold stabilization.

Tasting notes

Floral and apricot notes with some peach and quince. Medium-bodied and fresh, with good fruit and texture.

Food matching

Chicken Caesar salad