- Produttori del Carema
- Piemonte, Italy
Method & Production
A selection of the grapes for the Carema Riserva wine, 2 years in large oak barrels plus 10 months in french oak barriques, second pass. Long macerations on the skins, around 30 days.
Rather intense ruby red with tinges of garnet. Hints of vanilla, chestnut jam, cocoa, coffee grounds and tobacco. Well structured.