Quirico is simply a young Taurasi. The Aglianico grapes are pressed and fermented in stainless steel. The wine spend 2 months on the lees before being transferred to 2-year-old oak to mature.
- Campania, Italy
Method & Production
Gamey, great fruit expression followed by this alluring perfume. Deep, concentrated, mature, and rustic. Very expressive, savory, and earthy.
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