Made from 100% Albariño, the juice spends 22 days in contact the skins, in order to extract maximum flavour and give texture to the wine. During this time it spontaneously ferments using wild yeasts. When fermentation is over the wine is aged for 6 months in 500L barrels, before bottling for 3 months and then released. The wine is left unfiltered, unfined and sulphite free.
Specifications
- Label name Albariño Natural
- Vintage 2025
- Product Code LA0825
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Style
White Wine
Vegan
Natural
- Closure Type Cork
- Bottle Size 0.75lt
- Case Size 12
Viticulture
- Soil Granite & sand
- Training Pergola
- Yield (kg/hectare) 80.00
- Vine Age 35
Vinification
- Alcohol content 12.5%
- Acidity 7.1
- PH Level 3.4
- Residual sugar content 1.8
Albariño Natural
- Lagar de Costa
- Rias Baixas, Spain
Method & Production
Tasting notes
Golden in colour. A 0-sulfur dosage natural wine that nonetheless offers varietal tipicity. The nose is a complex sum of green and citric fruits, backed with hints of fennel and grass. The palate is clean and crisp, where the fruit character is joined by a marked mineral salinity.
Food matching
Lighter fish dishes and grilled vegetables, chesse salads, and sushi.