NEW PRODUCER
The story of Tenuta di Trinoro is that of a terroir-inspired visionary, who defied convention to follow his instinct, at great avail to the vinous community. From his 22 hectare estate in Val d’Orcia, Southern Tuscany, Andrea Franchetti now produces some of the greatest examples of Bordeaux blends to come out of Italy.
NEW PRODUCER
Located in the picturesque medieval town of San Gimignano in Tuscany, Panizzi winery produce quality-driven, organic certified, Vernaccia di San Gimignano wines of typicity and excellent value. Established in 1989 Panizzi work with 60 hectares of vines spread across four vineyard sites in the San Gimignano area; Lazzaretto, Santa Margherita, Montagnana, and Larniano. Driven by identity, typicity, and quality, these wines show real focus, terroir expression, and varietal purity.
NEW PRODUCER
Legras & Haas is family-owned winery in Chouilly, in the heart of the Champagne region. Chouilly is a Grand Cru village in Côte des Blancs, just south of Epernay, that is responsible for producing some of the regions finest Chardonnay wines. This is a classic Champagne house, traditional in nature, with a quest for perfection and an emphasis on soil preservation and terroir expression. Their house styles, Intuition Brut NV and Rosé Brut NV offer lovely concentration, poise, and elegance. But their primary focus is their diverse range of Blanc de Blancs Grand Cru’s which are impeccably made, complex, serious Champagnes, of which the Grand Cru status is really reflected in the quality. Upon tasting, we simply could not resist the opportunity to represent such fine cuvées in the UK.
NEW PRODUCER
I Clivi, located in Friuli Venezia Giulia, is an exciting young estate from Mario Zanusso. He owns 12 hectares, across two hillside vineyards, one in Brazzano di Cormons, in the Collio DOC district, and one in Corno di Rosazzo, in Colli Orientali DOC. Planted with native varietals; Friulano, Ribolla, Verduzzo and Malvasia. I Clivi’s aim is to reflect the uniqueness of this complex, mineral and expressive terroir, through the use of indigenous grape varieties and a hands off, less is more approach to viticulture and vinification. The pure simplicity of their style is what makes these wines so compelling. Full of character, natural concentration and effortless elegance. I Clivi are producing what we believe to be the essence of this land and true expressions of these native grapes.
NEW PRODUCER
Organic producer, Elena Fucci has 6 hectares of Aglianico vines, which surround her family home, as part of Contrada Solagna of Titolo at the foot of Mount Vulture in Basilicata. This unique, fertile land is made up of volcanic soils, rich in minerals, which makes for ideal conditions for growing quality Aglianico. The Fucci family vines range between 50 and 70 years old, some of the oldest of the area.
Since taking over, Elena has transformed her family estate for generations to come and her wines have become known as some of the best examples of this area. We fell in love with their incredible refinement and purity but also the ability to contain the exuberance of Aglianico, which though noble, can be wild and difficult to manage. Simply put, these are the highest expressions of what is widely regarded as one of the very best Italian indigenous grapes and the star of the mountains of Southern Italy.
NEW PRODUCER
One of Tuscany’s leading, most historically important estates, Castello di Ama is responsible for some of the regions key innovations and has an extensive reputation for the production of premium quality wine. They produce benchmark wines, both profoundly complex and refined. Their single vineyards Casuccia, Bellavista and San Lorenzo are considered some of Italy’s greatest red wines and can age gracefully for decades, while the Merlot L’Apparita is simply world famous and one of the world’s greatest expressions of the Merlot variety.
NEW PRODUCER
The magnificent fortress that is Castello Romitorio, sits high on the hillside above the village of Montalcino, surrounded by vineyard land and forest. The wines at Castello di Romitorio show Sangiovese at its highest expression with vibrant fruit, noble tannins and the extra degree of maturity that you would expect from wines from Montalcino. Perfectly integrated wood aging, pure complex fruit and rich yet extremally elegant and appreciable character combine to produce some of the region’s most sought after wines.
NEW PRODUCER
Ghiaccio Forte is located in the Maremma, along the banks of the Albegna River and upon the slopes of Monte Aquilaia in southern Scansano. It is named after the ancient Etruscan city that the winery resides by, where there is evidence of winemaking dating back centuries. Ghiaccio Forte's Morellino is both generous and elegant. The fertile Maremma region produce high quality wines that are great value without losing their Tuscan character.
