The vines are located exclusively in the commune of Sampigny-lès-Maranges, on clay- limestone soils with a high clay content. Manual harvest of their organic, estate-grown grapes. Three weeks maceration. Alcoholic and malolactic fermentation in 50% stainless steel and 50% oak, using indigenous yeasts. 12 months ageing in stainless steel and oak. Two months bottle refinement before release.
Specifications
- Label name Bourgogne Hautes Cotes de Beaune Rouge - Organic
- Vintage 2023
- Product Code DM0423
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Style
Red Wine
Organic
Vegan
- Closure Type Cork
- Bottle Size 0.75lt
- Case Size 6
Viticulture
- Grape Variety Pinot Noir
- Soil Clay and limestone
- Training Guyot
- Yield (kg/hectare) 50
- Vine Age 20
Vinification
- Alcohol content 12.5%
- Ageing 12 months in 50% stainless steel and 50% oak
- Acidity 0.38
- PH Level 3.56
Bourgogne Hautes Cotes de Beaune Rouge - Organic
- Château de Melin
- Burgundy, France
Method & Production
Tasting notes
Vibrant aromas of fresh red fruits, which evolve into notes of candied fruit. On the palate, it’s firm and structured, with bright acidity and pronounced, well-integrated tannins.
Food matching
Pork tenderloin, veal or lamb.