This cuvée is a blend of two plots; Chemin de la Justice and La Platière. The estate grown Pinot Noir grapes are hand-harvested. Three weeks maceration. Alcoholic fermentation in fiber tank and malolactic in oak, using indigenous yeasts. Ageing in oak barrels for 15 months. Two months bottle refinement before release.
Gevrey Chambertin - Organic
- Château de Melin
- Burgundy, France
Method & Production
Tasting notes
Deeply coloured, this wine offers an intense and expressive bouquet, characterised by aromas of blackcurrant and other small red and black fruits. With maturity, it reveals complex secondary notes of musk, fur, and often liquorice. On the palate, it is powerful yet balanced, with structured tannins harmoniously integrated into a generous softness and supported by a vibrant acidity. Overall, a robust and well-composed wine with impressive depth and ageing potential.
Food matching
Game, rib of beef, or braised lamb.