Estate grown Vermentino grapes are hand-harvested from their vineyards in Aglientu (Località Muntigghioni). Once destemmed theres a light pressing with 24 hours of maceration. The must is then clarified and left to ferment using selected yeasts in stainless steel. Six months of maturation on the lees. Static clarification and pre-bottling filtration, with one month in bottle before release.
Specifications
- Label name Vermentino di Gallura Superiore EMMU
- Vintage 2024
- Product Code LI0224
- Style White Wine
- Closure Type Cork
- Bottle Size 0.75lt
- Case Size 6
Viticulture
- Grape Variety Vermentino
- Soil Sandy soil of granite origin
- Yield (kg/hectare) 45
- Vine Age 6
Vinification
- Alcohol content 13.5%
- Ageing Stainless steel
- Acidity 5.4
- PH Level 3.2
- Residual sugar content 0.5
Vermentino di Gallura Superiore EMMU
- Li Signori
- Sardegna, Italy
Method & Production
Tasting notes
The wine is fresh with beautiful texture, combining fragrant elegance with savory complexity. Distinct notes of jasmine blossom, lemon balm and aromatic herbs emerge gracefully, leading to a long, layered finish marked by a broad mineral nuance that completes the wine’s expressive bouquet.
Food matching
A perfect pairing with appetizers, fish-based dishes, and fried food. It matches well too with roasted white meats such as chicken and pork.