Grappa di Nebbiolo (Barrel Aged)

  • Antica Distilleria Quaglia
  • Piemonte, Italy

Method & Production

Grappa Nebbiolo is a pure distillate of pomace (skins, stems and pips) from Nebbiolo grapes. The distillation takes place through a pot still. The fresh distillate is then aged in oak casks for a minimum of 24 months.

Tasting notes

Bright amber in color. Expressive and rich in accents of sandalwood, cherry, vanilla and oriental spices. Delicate and warming on the palate.